How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Salsa?

You need 7 ingredients. The key ingredients include: 1 1/4 cups chopped firm-ripe tomatoes (8 oz.), 1 cup diced firm-ripe avocado (about 8 oz.), 1/3 cup minced red onion, 2 tablespoons minced fresh jalapeno chilies, and more.

Is Avocado Salsa suitable as snacks & appetizers?

Yes, Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Salsa Recipe

Name: Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups chopped firm-ripe tomatoes (8 oz.); 1 cup diced firm-ripe avocado (about 8 oz.); 1/3 cup minced red onion; 2 tablespoons minced fresh jalapeno chilies; 2 tablespoons lime juice; 2 tablespoons chopped fresh cilantro; Salt

Avocado Salsa – a delicious recipe with tomatoes, avocado, red onion, fresh jalapeu00f1o chilies, lime juice, fresh cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 1/4 cups chopped firm-ripe tomatoes (8 oz.)
1 cup diced firm-ripe avocado (about 8 oz.)
1/3 cup minced red onion
2 tablespoons minced fresh jalapeno chilies
2 tablespoons lime juice
2 tablespoons chopped fresh cilantro
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
25 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Avocado Salsa

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