Try this homemade Mustard-Dill Fish recipe the whole family will love. Made with catfish fillets, Salt, mustard and dill. Easy step-by-step instructions…
This Mustard-Dill Fish relies on simple, everyday ingredients such as salt and ground black pepper, dijon-style mustard, snipped fresh dill and olive oil. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026