How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels Wwith Garlic Crumbs?

You need 7 ingredients. The key ingredients include: 2 kg mussels (cleaned), 50 g butter (frozen and grated), ⅔ cup fresh breadcrumb (50 grams), 1 garlic clove (minced), and more.

Is Mussels Wwith Garlic Crumbs suitable as seafood?

Yes, Mussels Wwith Garlic Crumbs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels Wwith Garlic Crumbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels Wwith Garlic Crumbs Recipe

Name: Mussels Wwith Garlic Crumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 kg mussels (cleaned); 50 g butter (frozen and grated); ⅔ cup fresh breadcrumb (50 grams); 1 garlic clove (minced); ½ cup flat leaf parsley (chopped); 1 lemon (cut into wedges to serve); 1 French bread (or crusty bread to serve)

Try this homemade Mussels Wwith Garlic Crumbs recipe the whole family will love. Made with mussels, butter, fresh breadcrumb and garlic. Easy step-by-st…

This Mussels Wwith Garlic Crumbs relies on simple, everyday ingredients such as mussels (cleaned), butter (frozen and grated), fresh breadcrumb (50 grams) and garlic clove (minced). It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 kg mussels (cleaned)
50 g butter (frozen and grated)
⅔ cup fresh breadcrumb (50 grams)
1 garlic clove (minced)
½ cup flat leaf parsley (chopped)
1 lemon (cut into wedges to serve)
1 French bread (or crusty bread to serve)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
145 kcal
Category
Seafood

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