How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels (Pipies) in Black Beans?

You need 14 ingredients. The key ingredients include: 1 tablespoon sesame oil, 1 kg mussels, cleaned and sand less, 45 ml water, 1 tablespoon cornflour, mixed with, and more.

Is Mussels (Pipies) in Black Beans suitable as seafood?

Yes, Mussels (Pipies) in Black Beans falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels (Pipies) in Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels (Pipies) in Black Beans Recipe

Name: Mussels (Pipies) in Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; 1 kg mussels, cleaned and sand less; 45 ml water; 1 tablespoon cornflour, mixed with; 2 tablespoons water; 1 tablespoon fresh coriander, chopped (cilantro); 3 shallots, finely chopped; 100 ml black bean sauce; 1 tablespoon chopped fresh ginger; 1 teaspoon chopped fresh garlic; 1 chopped red chile; 1 tablespoon white vinegar; 1 tablespoon soy sauce; 1 pinch Chinese five spice powder

Mussels (Pipies) in Black Beans

Eats Now Editorial Team · 54 kcal · Seafood

Mussels (Pipies) in Black Beans – a delicious recipe with sesame oil, mussels, water, cornflour, water, fresh coriander. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels (Pipies) in Black Beans

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