How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In Sauce?

You need 8 ingredients. The key ingredients include: 3 Tbsp. olive oil, 6 cloves garlic, minced, 2 small onions, diced, 2 (28 oz.) cans crushed tomatoes, and more.

Is Mussels In Sauce suitable as seafood?

Yes, Mussels In Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In Sauce Recipe

Name: Mussels In Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 6 cloves garlic, minced; 2 small onions, diced; 2 (28 oz.) cans crushed tomatoes; 2 lb. mussels, cleaned; 1/4 c. fresh parsley; 1/2 tsp. crushed red pepper; 1/4 dry white wine

Mussels In Sauce – a delicious recipe with olive oil, garlic, onions, tomatoes, mussels, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. olive oil
6 cloves garlic, minced
2 small onions, diced
2 (28 oz.) cans crushed tomatoes
2 lb. mussels, cleaned
1/4 c. fresh parsley
1/2 tsp. crushed red pepper
1/4 dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
Seafood

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Mussels In Sauce

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