How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mussels In A Sweet Marsala And Pepper Sauce?

You need 11 ingredients. The key ingredients include: 2 leeks (cleaned and very finely sliced), 3 garlic cloves (finely chopped), 60 ml olive oil, 2 tablespoons butter, and more.

Is Mussels In A Sweet Marsala And Pepper Sauce suitable as seafood?

Yes, Mussels In A Sweet Marsala And Pepper Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mussels In A Sweet Marsala And Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mussels In A Sweet Marsala And Pepper Sauce Recipe

Name: Mussels In A Sweet Marsala And Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 leeks (cleaned and very finely sliced); 3 garlic cloves (finely chopped); 60 ml olive oil; 2 tablespoons butter; 125 ml marsala; 125 ml white wine; 180 ml single cream; 1 kg mussels, in shell; 4 tablespoons parsley (chopped); salt and pepper; crusty bread

Mussels In A Sweet Marsala And Pepper Sauce

Eats Now Editorial Team · 455 kcal · Seafood

Mussels In A Sweet Marsala And Pepper Sauce – a delicious recipe with leeks, garlic, olive oil, butter, marsala, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mussels In A Sweet Marsala And Pepper Sauce

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