Try this homemade Mushroom-Stuffed Potatoes recipe the whole family will love. Made with baking potatoes, margarine, mushrooms and milk. Easy step-by-st…
This Mushroom-Stuffed Potatoes relies on simple, everyday ingredients such as large baking potatoes, margarine (divided), half and half or milk and salt. It comes together quickly and makes 4 servings, at about 189 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026