How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Scalloped Potatoes?

You need 9 ingredients. The key ingredients include: 1 can undiluted mushroom soup, 3/4 c. grated cheese, 1/4 c. chopped green pepper, 1/2 tsp. salt, and more.

Is Mushroom Scalloped Potatoes suitable as seafood?

Yes, Mushroom Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mushroom Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Scalloped Potatoes Recipe

Name: Mushroom Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can undiluted mushroom soup; 3/4 c. grated cheese; 1/4 c. chopped green pepper; 1/2 tsp. salt; 1 (4 oz.) can drained mushroom pieces; 1/2 c. chopped onion; 1/2 c. evaporated milk; 2 Tbsp. butter; 4 c. thinly sliced potatoes

Mushroom Scalloped Potatoes – a delicious recipe with mushroom soup, grated cheese, green pepper, salt, mushroom pieces, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can undiluted mushroom soup
3/4 c. grated cheese
1/4 c. chopped green pepper
1/2 tsp. salt
1 (4 oz.) can drained mushroom pieces
1/2 c. chopped onion
1/2 c. evaporated milk
2 Tbsp. butter
4 c. thinly sliced potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Seafood

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Mushroom Scalloped Potatoes

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