How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom-Onion Sauce?

You need 9 ingredients. The key ingredients include: 1 tablespoon butter, 1 (8-ounce) package sliced fresh mushrooms, 3 tablespoons butter, 1/3 cup finely chopped sweet onion, and more.

Is Mushroom-Onion Sauce suitable as soups & stews?

Yes, Mushroom-Onion Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom-Onion Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom-Onion Sauce Recipe

Name: Mushroom-Onion Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 (8-ounce) package sliced fresh mushrooms; 3 tablespoons butter; 1/3 cup finely chopped sweet onion; 1/4 cup all-purpose flour; 1 (14-ounce) can chicken broth; 2 teaspoons soy sauce; 1/4 teaspoon freshly ground pepper; Garnish: chopped fresh chives

Mushroom-Onion Sauce – a delicious recipe with butter, mushrooms, butter, sweet onion, all-purpose, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon butter
1 (8-ounce) package sliced fresh mushrooms
3 tablespoons butter
1/3 cup finely chopped sweet onion
1/4 cup all-purpose flour
1 (14-ounce) can chicken broth
2 teaspoons soy sauce
1/4 teaspoon freshly ground pepper
Garnish: chopped fresh chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Soups & Stews

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Mushroom-Onion Sauce

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