Try this homemade Mushroom Meat Loaf recipe the whole family will love. Made with ground beef, bread, mushrooms and milk. Easy step-by-step instructions…
This Mushroom Meat Loaf relies on simple, everyday ingredients such as ground beef or turkey, soft bread, crumbled up, milk and egg or 1/4 c. egg substitute. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026