How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mushroom Barley Bake?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter or 2 tablespoons margarine, 2 medium carrots, chopped, 2 stalks celery, chopped, 1 small onion, chopped, and more.

Is Mushroom Barley Bake suitable as soups & stews?

Yes, Mushroom Barley Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mushroom Barley Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom Barley Bake Recipe

Name: Mushroom Barley Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 2 medium carrots, chopped; 2 stalks celery, chopped; 1 small onion, chopped; 8 ounces sliced mushrooms; 1 cup quick-cooking barley; ½ teaspoon salt; ¼ teaspoon pepper; 2 ¼ cups hot low sodium chicken broth or 2 ¼ cups water

Mushroom Barley Bake – a delicious recipe with butter, carrots, stalks celery, onion, mushrooms, barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter or 2 tablespoons margarine
2 medium carrots, chopped
2 stalks celery, chopped
1 small onion, chopped
8 ounces sliced mushrooms
1 cup quick-cooking barley
½ teaspoon salt
¼ teaspoon pepper
2 ¼ cups hot low sodium chicken broth or 2 ¼ cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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