Mushroom And Robiola Sandwiches Recipe

Name: Mushroom And Robiola Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g mixed mushrooms, cleaned and sliced; 1 None shallot, peeled and finely chopped; 1 tsp butter; 2 tbsp sunflower seeds; 1 tsp caster sugar; 1 tbsp white wine vinegar; 1-2 tbsp vegetable stock powder; 16 thin slices wholegrain baguette; 1/2 bunch chives, finely sliced; 1 clove garlic, peeled; 200 g cottage cheese; 1-2 tbsp semi skimmed milk; None None a few whole chives, to garnish

Servings: persons

250 g mixed mushrooms, cleaned and sliced
1 None shallot, peeled and finely chopped
1 tsp butter
2 tbsp sunflower seeds
1 tsp caster sugar
1 tbsp white wine vinegar
1-2 tbsp vegetable stock powder
16 thin slices wholegrain baguette
1/2 bunch chives, finely sliced
1 clove garlic, peeled
200 g cottage cheese
1-2 tbsp semi skimmed milk
None None a few whole chives, to garnish

1
Heat butter in a pan and saute shallot until soft. Add sunflower seeds and mushrooms and cook until all liquid has evaporated. Sprinkle with sugar and caramelize the mushrooms. Deglaze with vinegar and stock, and season. Remove from heat.
2
Line baking sheet with parchment paper. Place bread slices side by side on tray and toast both sides under the grill.
3
Spread a layer of the cheese on a slice of toast, follow with a layer of mushrooms and another slice of toast. Add chopped chives and repeat, finishing with a slice of toast. Make four stacks. Drizzle with olive oil and garnish with chives.

291

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 250 g mixed mushrooms, cleaned and sliced, 1 None shallot, peeled and finely chopped, 1 tsp butter, 2 tbsp sunflower seeds, and more.

Yes, Mushroom And Robiola Sandwiches falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mushroom And Robiola Sandwiches

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