Munchy Microwave Morsels For Dogs

1. 1

   In a measuring cup, dissolve bouillon cubes in boiling water and set aside until room temperature.

2. 2

   In a large mixing bowl, combine dry ingredients.

3. 3

   Make a well in the flour mixture and gradually stir in oil, eggs and bouillon.

4. 4

   Mix until well blended.

5. 5

   Knead dough on a floured surface, about 4 to 5 minutes, until dough sticks together and is easy to work with.

6. 6

   With a rolling pin, roll dough to between 1/4 inch and 1/2 inch thick.

7. 7

   Cut with a biscuit cutter and place on a microwave proof surface.

8. 8

   Microwave for 5 minutes on medium heat.

9. 9

   Carefully turn each biscuit over.

10. 10

    Microwave another 5 minutes and turn again.

11. 11

    Microwave another 2 to 5 minutes.

12. 12

    Cool on a rack and store in sealed plastic bags in the refrigerator.

13. 13

    *Microwaving makes a chewy treat, ideal for older dogs with missing teeth or difficulty chewing.

* Per serving · 4 servings · Values may vary.

No additional tips available.