How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mullet in a Packet: Triglie al Cartoccio?

You need 13 ingredients. The key ingredients include: 3 (1-pound) mullets, cleaned and scaled, or substitute snapper, Salt and pepper, 1/2 small butternut squash, peeled and cut into julienne, 2 cardoon stalks, cleaned, peeled and cut into julienne, and more.

Is Mullet in a Packet: Triglie al Cartoccio suitable as general?

Yes, Mullet in a Packet: Triglie al Cartoccio falls under the General category and is a great choice for this type of meal.

How do I store leftover Mullet in a Packet: Triglie al Cartoccio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mullet in a Packet: Triglie al Cartoccio Recipe

Name: Mullet in a Packet: Triglie al Cartoccio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (1-pound) mullets, cleaned and scaled, or substitute snapper; Salt and pepper; 1/2 small butternut squash, peeled and cut into julienne; 2 cardoon stalks, cleaned, peeled and cut into julienne; 2 parsnips, peeled and cut into julienne; 1 turnip, peeled and cut into julienne; 6 leaves Swiss chard, trimmed and cut into ribbons; 2 carrots, peeled and cut into julienne; 6 branches oregano; 1 bunch Italian parsley, chopped to yield 1/4 cup; 1 cup white wine; 1/2 cup black olive paste; 1 cup extra-virgin olive oil

Try this homemade Mullet in a Packet: Triglie al Cartoccio recipe the whole family will love. Made with snapper, Salt, butternut squash and stalks. Easy…

This Mullet in a Packet: Triglie al Cartoccio relies on simple, everyday ingredients such as salt and pepper, branches oregano, white wine and black olive paste. It comes together quickly and makes 4 servings, at about 1011 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1011

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mullet in a Packet: Triglie al Cartoccio

Tips for the best results

Variations & substitutions

My Personal Notes

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