How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Roosevelt'S Lobster Soup?

You need 7 ingredients. The key ingredients include: 1 lb. lobster meat, 1 can cream of chicken soup, 1 can cream of celery soup, 1 can cream of mushroom soup, and more.

Is Mrs. Roosevelt'S Lobster Soup suitable as seafood?

Yes, Mrs. Roosevelt'S Lobster Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mrs. Roosevelt'S Lobster Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Roosevelt'S Lobster Soup Recipe

Name: Mrs. Roosevelt'S Lobster Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lobster meat; 1 can cream of chicken soup; 1 can cream of celery soup; 1 can cream of mushroom soup; 2 cans full-cream milk; butter as needed; sherry to taste

Mrs. Roosevelt'S Lobster Soup – a delicious recipe with lobster, cream of chicken soup, cream of celery soup, cream of mushroom soup, full-cream milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. lobster meat
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
2 cans full-cream milk
butter as needed
sherry to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
893 kcal
Category
Seafood

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Mrs. Roosevelt'S Lobster Soup

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