How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Pershing'S Clam Chowder ?

You need 12 ingredients. The key ingredients include: 1 8 oz bottle clam juice, 2 potatoes peeled and quartered, 3 celery stocks (chopped), 3 carrots (chopped), and more.

Is Mrs. Pershing'S Clam Chowder suitable as seafood?

Yes, Mrs. Pershing'S Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mrs. Pershing'S Clam Chowder ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mrs. Pershing'S Clam Chowder Recipe

Name: Mrs. Pershing'S Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 8 oz bottle clam juice; 2 potatoes peeled and quartered; 3 celery stocks (chopped); 3 carrots (chopped); 3 medium sized onion (chopped); 5 slices bacon (cut in two into 1 inch pieces); 3 6 1/2 oz chopped clams (reserve clam juice); 1 cup heavy cream; 2 cups vegetable stock; 2 TB butter; 2 TB flour; 1 Bay Leaf

Mrs. Pershing'S Clam Chowder

Eats Now Editorial Team · 1054 kcal · Seafood

Mrs. Pershing'S Clam Chowder – a delicious recipe with clam juice, potatoes, celery, carrots, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mrs. Pershing'S Clam Chowder

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