Mrs. Mooney'S Rolls

1. 1

   Put in large bowl or pan, yeast, warm water, sugar, salt and shortening.

2. 2

   Stir all together real good and put flour into this mixture and stir well.

3. 3

   Put enough flour to make firm ball not too hard or too soft, just medium.

4. 4

   Pick up in hands and work real good.

5. 5

   Put cooking oil or some melted butter in bowl and grease hands and put well-greased dough in bowl.

6. 6

   Let rise up real good. Then make into rolls in a pan that you have greased with melted butter or oil.

7. 7

   Pass each roll in this to make nice greased rolls. Put in warm place and let rise.

8. 8

   Put in hot oven that you have heated to 500u00b0 before you put rolls in oven.

9. 9

   Set oven back to 400u00b0 when you put rolls in oven.

10. 10

    Cook 10 to 15 minutes.

11. 11

    To test, check center roll with a fork to be sure they are done.

12. 12

    Makes good cinnamon rolls, too.

* Per serving · 4 servings · Values may vary.

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