How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mrs. Edwards' Fruit Cake?

You need 15 ingredients. The key ingredients include: 1 c. shortening, 2 c. sugar, 1 tsp. cloves, 1 tsp. cinnamon, and more.

Is Mrs. Edwards' Fruit Cake suitable as baking & desserts?

Yes, Mrs. Edwards' Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mrs. Edwards' Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mrs. Edwards' Fruit Cake Recipe

Name: Mrs. Edwards' Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 2 c. sugar; 1 tsp. cloves; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 tsp. allspice; 1 c. sweet milk; 8 egg whites (unbeaten); 4 c. sifted flour; 1 Tbsp. baking powder; 1/4 lb. candied cherries; 1 c. nuts; 1 lb. raisins; 1/2 lb. currants; 1/2 lb. citron

Mrs. Edwards' Fruit Cake

Eats Now Editorial Team · 1667 kcal · Baking & Desserts

Mrs. Edwards' Fruit Cake – a delicious recipe with shortening, sugar, cloves, cinnamon, nutmeg, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mrs. Edwards' Fruit Cake

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