Try this homemade Mother's Squash Casserole recipe the whole family will love. Made with yellow squash, onion, salt and egg. Easy step-by-step instructi…
This Mother's Squash Casserole relies on simple, everyday ingredients such as med. yellow squash, sliced, sm. onion, chopped, salt and egg, well beaten. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026