How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Sweet Potato Stew?

You need 19 ingredients. The key ingredients include: 3 cups peeled and cubed sweet potatoes, 3 cups vegetable broth, divided, 2 teaspoons olive oil, 1 cup chopped onion, and more.

Is Moroccan Sweet Potato Stew suitable as soups & stews?

Yes, Moroccan Sweet Potato Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Moroccan Sweet Potato Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Sweet Potato Stew Recipe

Name: Moroccan Sweet Potato Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups peeled and cubed sweet potatoes; 3 cups vegetable broth, divided; 2 teaspoons olive oil; 1 cup chopped onion; 1 stalk celery, chopped; 1/2 cup chopped red bell pepper; 1 clove garlic, minced, or more to taste; 1 (15 ounce) can chickpeas, drained and rinsed; 1 (14.5 ounce) can diced tomatoes, drained; 1 tablespoon lemon juice; 2 teaspoons fresh grated ginger; 1 teaspoon ground cumin; 1 teaspoon curry powder; 1 teaspoon ground coriander; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup raisins; 2 tablespoons peanut butter

Warm up with this hearty Moroccan Sweet Potato Stew recipe. Made with potatoes, vegetable broth, olive oil and onion. Easy step-by-step instructions inc…

This Moroccan Sweet Potato Stew relies on simple, everyday ingredients such as vegetable broth, divided, olive oil, chopped onion and stalk celery, chopped. It comes together quickly and makes 4 servings, at about 324 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Moroccan Sweet Potato Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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