How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jambalaya Stew?

You need 14 ingredients. The key ingredients include: 2 sausage links fully cooked chicken, about 6 oz sliced into coins - I used Trader Joe's Sweet Italian Chicken Sausage, 14 1/2 ounces fire-roasted diced tomatoes, salt, 3/4 cup onion chopped, and more.

Is Jambalaya Stew suitable as soups & stews?

Yes, Jambalaya Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jambalaya Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jambalaya Stew Recipe

Name: Jambalaya Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sausage links fully cooked chicken, about 6 oz sliced into coins - I used Trader Joe's Sweet Italian Chicken Sausage; 14 1/2 ounces fire-roasted diced tomatoes; salt; 3/4 cup onion chopped; 1 green bell pepper large, seeded, chopped - I used yellow; 1 cup celery chopped; 1 cup low sodium chicken broth; 1/2 cup brown rice uncooked; 1 tablespoon garlic minced; 1 teaspoon cajun seasoning; 1/2 teaspoon hot sauce or more to taste; 1/4 teaspoon dried oregano; 1/4 teaspoon dried thyme; 6 ounces shrimp tails removed, deveined, chopped

Jambalaya Stew

Eats Now Editorial Team · 367 kcal · Soups & Stews

Jambalaya Stew – a delicious recipe with sausage links fully cooked chicken, tomatoes, salt, onion, green bell pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jambalaya Stew

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