Moroccan-Style Grilled Chicken Brochettes Recipe

Name: Moroccan-Style Grilled Chicken Brochettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup white wine vinegar; 2 tablespoons honey; 1 tablespoon olive oil; 1 garlic clove, minced; 1/2 teaspoon cumin, ground; 1/2 teaspoon paprika; 1/4 teaspoon cayenne; 1/8 teaspoon salt; 1/8 teaspoon cinnamon; 4 boneless skinless chicken breasts

Servings: persons

1/3 cup white wine vinegar
2 tablespoons honey
1 tablespoon olive oil
1 garlic clove, minced
1/2 teaspoon cumin, ground
1/2 teaspoon paprika
1/4 teaspoon cayenne
1/8 teaspoon salt
1/8 teaspoon cinnamon
4 boneless skinless chicken breasts

1
Combine vinegar, honey, oil, garlic, cumin, paprika, cayenne, salt and cinnamon in a small bowl.
2
Rinse chicken; pat dry with paper towels. Cut each chicken breast into 4 lengthwise strips. Thread chicken, accordion-style, on eight 8-inches skewers. (If using wooden skewers, soak in water for 30 minutes).
3
Place in a 3-quart rectangular baking dish. Pour marinade over chicken. Cover and refrigerate for 2 to 4 hours, turning skewers occasionally. Remove chicken from marinade; reserve marinade.
4
Grill skewers on the rack of an uncovered grill over medium-hot coals for 8 to 10 minutes, or till chicken is tender and no longer pink, turning and brushing with reserved marinade halfway through grilling time. Or, place skewers on the unheated rack of a broiler pan. Broil skewers 4 inches from heat for 5 minutes. Turn and brush with reserved marinade; broil3 to 5 minutes more or until chicken is tender and no longer pink.
5
Or, preheat gas grill. Adjust heat for direct cooking. Place skewers on grill rack directly over medium-hot heat. Grill uncovered as directed.

266

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/3 cup white wine vinegar, 2 tablespoons honey, 1 tablespoon olive oil, 1 garlic clove, minced, and more.

Yes, Moroccan-Style Grilled Chicken Brochettes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan-Style Grilled Chicken Brochettes

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