How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Moroccan Baked Cabbage And Tomatoes?

You need 7 ingredients. The key ingredients include: 1 medium cabbage, quartered, 3 large tomatoes, peeled and chopped, 1 teaspoon garlic powder, 1 small onion, chopped, and more.

Is Moroccan Baked Cabbage And Tomatoes suitable as general?

Yes, Moroccan Baked Cabbage And Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Moroccan Baked Cabbage And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moroccan Baked Cabbage And Tomatoes Recipe

Name: Moroccan Baked Cabbage And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage, quartered; 3 large tomatoes, peeled and chopped; 1 teaspoon garlic powder; 1 small onion, chopped; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1/8 teaspoon cumin

Moroccan Baked Cabbage And Tomatoes – a delicious recipe with cabbage, tomatoes, garlic, onion, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium cabbage, quartered
3 large tomatoes, peeled and chopped
1 teaspoon garlic powder
1 small onion, chopped
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/8 teaspoon cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tangy Hollandaise Sauce
Tennessee Pumpkin Bread
Oven Roasted Sauced Spareribs
Heavenly Hominy

Moroccan Baked Cabbage And Tomatoes

How did you like this recipe?

Frequently Asked Questions