How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Morning Glory Eggs?

You need 4 ingredients. The key ingredients include: 1 lb. sausage, browned and drained or 1 lb. bacon, cooked crisp and crumbled, 1 doz. eggs, soft scrambled in 1 Tbsp. butter or margarine, 1 c. sour cream, 4 oz. each sharp or mild Cheddar and either Mozzarella, Monterey Jack or Swiss cheese, grated.

Is Morning Glory Eggs suitable as meat & poultry?

Yes, Morning Glory Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Morning Glory Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Morning Glory Eggs Recipe

Name: Morning Glory Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, browned and drained or 1 lb. bacon, cooked crisp and crumbled; 1 doz. eggs, soft scrambled in 1 Tbsp. butter or margarine; 1 c. sour cream; 4 oz. each sharp or mild Cheddar and either Mozzarella, Monterey Jack or Swiss cheese, grated

Morning Glory Eggs – a delicious recipe with sausage, eggs, sour cream, either Mozzarella. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, browned and drained or 1 lb. bacon, cooked crisp and crumbled
1 doz. eggs, soft scrambled in 1 Tbsp. butter or margarine
1 c. sour cream
4 oz. each sharp or mild Cheddar and either Mozzarella, Monterey Jack or Swiss cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
988 kcal
Category
Meat & Poultry

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Morning Glory Eggs

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