How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Monay Putok?

You need 9 ingredients. The key ingredients include: 700 g flour, 7 1/2 g instant dry yeast, 1 cup water, 3/4 cup white sugar, and more.

Is Monay Putok suitable as general?

Yes, Monay Putok falls under the General category and is a great choice for this type of meal.

How do I store leftover Monay Putok?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Monay Putok Recipe

Name: Monay Putok
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 700 g flour; 7 1/2 g instant dry yeast; 1 cup water; 3/4 cup white sugar; 2 3/4 teaspoons iodized salt; 1/4 cup butter; 1 teaspoon bread improver; 1/8 cup skim milk powder; 2 medium eggs

Monay Putok – a delicious recipe with flour, yeast, water, white sugar, iodized salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

700 g flour
7 1/2 g instant dry yeast
1 cup water
3/4 cup white sugar
2 3/4 teaspoons iodized salt
1/4 cup butter
1 teaspoon bread improver
1/8 cup skim milk powder
2 medium eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Monay Putok

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