Moms Mostacolli Recipe

Name: Moms Mostacolli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pounds Italian Sausage; 1 pound Ground Beef; 1 whole Onion, Chopped; 1 can Spaghetti Sauce; 1 can Tomato Sauce; 1/2 cups Brown Sugar; 1 cup Water; 1 teaspoon Salt; 2 Tablespoons Butter; 1 teaspoon Oregano; 1 box Mostacolli Noodles

Servings: persons

1/2 pounds Italian Sausage
1 pound Ground Beef
1 whole Onion, Chopped
1 can Spaghetti Sauce
1 can Tomato Sauce
1/2 cups Brown Sugar
1 cup Water
1 teaspoon Salt
2 Tablespoons Butter
1 teaspoon Oregano
1 box Mostacolli Noodles

1
Remove the Italian sausage from the casings, if applicable.
2
In a saucepan, brown the chopped onion, ground beef and Italian sausage.
3
Drain off the grease.
4
In a large saucepan, combine the spaghetti sauce, tomato sauce, brown sugar, water, salt, butter and oregano.
5
Simmer on medium to low heat for 10 minutes.
6
Add the onion and meat combination and simmer over low heat for an additional 10 minutes.
7
Cook the mostacolli noodles according to the instructions and add to the sauce.
8
Serve hot, or store up to three days in the refrigerator, or freeze for long-term storage.

567

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 pounds Italian Sausage, 1 pound Ground Beef, 1 whole Onion, Chopped, 1 can Spaghetti Sauce, and more.

Yes, Moms Mostacolli falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Moms Mostacolli

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