How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom’S Meat Loaf For 2?

You need 11 ingredients. The key ingredients include: 1 large egg, 1/4 cup 2% milk, 1/3 cup crushed saltines, 3 tablespoons chopped onion, and more.

Is Mom’S Meat Loaf For 2 suitable as meat & poultry?

Yes, Mom’S Meat Loaf For 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom’S Meat Loaf For 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom’S Meat Loaf For 2 Recipe

Name: Mom’S Meat Loaf For 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg; 1/4 cup 2% milk; 1/3 cup crushed saltines; 3 tablespoons chopped onion; 1/4 teaspoon salt; 1/8 teaspoon rubbed sage; Dash pepper; 1/2 pound lean ground beef (90% lean); 1/4 cup ketchup; 2 tablespoons brown sugar; 1/4 teaspoon Worcestershire sauce

Mom’S Meat Loaf For 2

Eats Now Editorial Team · 238 kcal · Meat & Poultry

Mom’S Meat Loaf For 2 – a delicious recipe with egg, milk, saltines, onion, salt, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mom’S Meat Loaf For 2

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