How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Momma'S Corn Pudding?

You need 8 ingredients. The key ingredients include: 1 (No. 2) can creamed corn (2 1/2 c.), 1 tsp. salt, 1 Tbsp. sugar, 3 Tbsp. melted butter, and more.

Is Momma'S Corn Pudding suitable as baking & desserts?

Yes, Momma'S Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Momma'S Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Momma'S Corn Pudding Recipe

Name: Momma'S Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can creamed corn (2 1/2 c.); 1 tsp. salt; 1 Tbsp. sugar; 3 Tbsp. melted butter; 3 c. milk; 5 beaten eggs; 1 Tbsp. cornstarch; 1 Tbsp. cold water

Momma'S Corn Pudding – a delicious recipe with corn, salt, sugar, butter, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2) can creamed corn (2 1/2 c.)
1 tsp. salt
1 Tbsp. sugar
3 Tbsp. melted butter
3 c. milk
5 beaten eggs
1 Tbsp. cornstarch
1 Tbsp. cold water

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Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Momma'S Corn Pudding

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