How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Turkey Stuffing?

You need 12 ingredients. The key ingredients include: 1/2 lb. pork sausage links, loose sausage, cooked and drained, 1/4 cup butter, 1-1/2 cup chopped onion, and more.

Is Mom's Turkey Stuffing suitable as meat & poultry?

Yes, Mom's Turkey Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mom's Turkey Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Turkey Stuffing Recipe

Name: Mom's Turkey Stuffing
Yield: 4 servings
Cuisine: American
Ingredients: 1/2 lb. pork sausage links; loose sausage, cooked and drained; 1/4 cup butter; 1-1/2 cup chopped onion; 1-1/2 to 3/4 cup chopped celery; 1/2 to 3/4 tbsp. fresh parsley, chopped; 2 cups poultry seasoning; Raisins; 1 apple, chopped and unpeeled; 3/4 to 1 lb. soft bread cubes; 3/4 cup chicken broth (to moisten); Salt and pepper, to taste

Mom's Turkey Stuffing – a delicious recipe with pork sausage links, loose sausage, butter, onion, celery, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mom's Turkey Stuffing

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