How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Tuna Noodle Casserole?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can peas, 8 ounces uncooked noodles, 1 (12 ounce) can tuna, drained, 1 (4 ounce) cansliced mushrooms, drained, and more.

Is Mom's Tuna Noodle Casserole suitable as seafood?

Yes, Mom's Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Mom's Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom's Tuna Noodle Casserole Recipe

Name: Mom's Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can peas; 8 ounces uncooked noodles; 1 (12 ounce) can tuna, drained; 1 (4 ounce) cansliced mushrooms, drained; 1 (10 1/2 ounce) can cream of mushroom soup; ¾ cup milk; ¼ teaspoon pepper; ½ cup dry breadcrumbs; ½ cup parmesan cheese; 4 teaspoons melted butter; 1 tablespoon chopped fresh parsley; 1 dash paprika

Mom's Tuna Noodle Casserole

Eats Now Editorial Team · 505 kcal · Seafood

Mom's Tuna Noodle Casserole – a delicious recipe with peas, noodles, tuna, mushrooms, cream of mushroom soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Mom's Tuna Noodle Casserole

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