How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mom's Sunday Pancakes?

You need 8 ingredients. The key ingredients include: 2 cups flour (I use unbleached), 5 teaspoons baking powder, 1 teaspoon salt, 3 tablespoons sugar, and more.

Is Mom's Sunday Pancakes suitable as breakfast?

Yes, Mom's Sunday Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Mom's Sunday Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mom's Sunday Pancakes Recipe

Name: Mom's Sunday Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour (I use unbleached); 5 teaspoons baking powder; 1 teaspoon salt; 3 tablespoons sugar; 2 eggs; 2 cups milk; ⅓ cup canola oil; 1 teaspoon vanilla

Mom's Sunday Pancakes – a delicious recipe with flour, baking powder, salt, sugar, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups flour (I use unbleached)
5 teaspoons baking powder
1 teaspoon salt
3 tablespoons sugar
2 eggs
2 cups milk
⅓ cup canola oil
1 teaspoon vanilla

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Quick Info

Servings
4 servings
Calories
594 kcal
Category
Breakfast

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Mom's Sunday Pancakes

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