Mom'S Italian Tortellini Soup Recipe

Name: Mom'S Italian Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound Italian sausage links, casings removed; 3 cups thinly sliced mushrooms; 1 cup chopped onion; 2 cloves garlic, minced; 5 1/4 cups water; 1 (28 ounce) can chopped tomatoes with juice; 1 1/2 cups hearty red wine; 5 cubes beef bouillon; 1 teaspoon dried basil; 1/4 teaspoon ground black pepper; 1 (8 ounce) package spinach and cheese tortellini (such as Ronzoni(R) Ricotta and Spinach); 2 cups chopped zucchini

Servings: persons

3/4 pound Italian sausage links, casings removed
3 cups thinly sliced mushrooms
1 cup chopped onion
2 cloves garlic, minced
5 1/4 cups water
1 (28 ounce) can chopped tomatoes with juice
1 1/2 cups hearty red wine
5 cubes beef bouillon
1 teaspoon dried basil
1/4 teaspoon ground black pepper
1 (8 ounce) package spinach and cheese tortellini (such as Ronzoni(R) Ricotta and Spinach)
2 cups chopped zucchini

1
Cook and stir sausage in a large saucepan over medium heat until browned and crumbly, 5 to 7 minutes; drain. Add mushrooms, onion, and garlic; cook and stir until mushrooms and onion are tender, about 5 minutes.
2
Mix tomatoes with juice, red wine, beef bouillon, basil, and pepper into sausage mixture; bring to a boil. Reduce heat to medium-low, cover saucepan, and simmer, stirring occasionally, until heated through, about 15 minutes. Bring liquid to a boil and add tortellini; cook until pasta is heated through, about 12 minutes.
3
Stir zucchini into soup and simmer until tender, about 5 minutes. Remove soup from heat and let stand 5 minutes before serving.

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 pound Italian sausage links, casings removed, 3 cups thinly sliced mushrooms, 1 cup chopped onion, 2 cloves garlic, minced, and more.

Yes, Mom'S Italian Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mom'S Italian Tortellini Soup

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