How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molded Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1 can tomato soup, 1 envelope Knox gelatine, 8 oz. cream cheese, softened, 1 c. mayonnaise, and more.

Is Molded Shrimp Dip suitable as seafood?

Yes, Molded Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Molded Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Molded Shrimp Dip Recipe

Name: Molded Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomato soup; 1 envelope Knox gelatine; 8 oz. cream cheese, softened; 1 c. mayonnaise; 1 c. finely chopped celery; 1/2 c. chopped onion; 2 cans small shrimp

Molded Shrimp Dip – a delicious recipe with tomato soup, gelatine, cream cheese, mayonnaise, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tomato soup
1 envelope Knox gelatine
8 oz. cream cheese, softened
1 c. mayonnaise
1 c. finely chopped celery
1/2 c. chopped onion
2 cans small shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
840 kcal
Category
Seafood

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