How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Molasses Pound Cake?

You need 13 ingredients. The key ingredients include: 2/3 cup butter, 3/4 cup white sugar, 2/3 cup molasses, 2 eggs, well beaten, and more.

Is Molasses Pound Cake suitable as baking & desserts?

Yes, Molasses Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Molasses Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Molasses Pound Cake Recipe

Name: Molasses Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup butter; 3/4 cup white sugar; 2/3 cup molasses; 2 eggs, well beaten; 2/3 cup sour milk; 2 cups flour; 3/4 teaspoon baking soda; 1 teaspoon allspice; 1/2 teaspoon clove; 1 teaspoon cinnamon; 1 teaspoon nutmeg; 1 cup seeded raisins, dredged in; 1/8 cup flour

Molasses Pound Cake

Eats Now Editorial Team · 748 kcal · Baking & Desserts

Molasses Pound Cake – a delicious recipe with butter, white sugar, molasses, eggs, sour milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Molasses Pound Cake

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