Mojo Pork Ribs Recipe

Name: Mojo Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 country-style pork ribs, rinsed, or more as needed; 1 dash seasoned salt, or to taste; 1 dash garlic powder, or to taste; ground black pepper to taste; 1 tablespoon vegetable oil; 1/2 yellow onion, cut into wedges; 1/4 cup fresh cilantro, or to taste (optional); 1 cup mojo (citrus) marinade; 1 cup chicken broth; 1 splash orange juice (optional)

Servings: persons

4 country-style pork ribs, rinsed, or more as needed
1 dash seasoned salt, or to taste
1 dash garlic powder, or to taste
ground black pepper to taste
1 tablespoon vegetable oil
1/2 yellow onion, cut into wedges
1/4 cup fresh cilantro, or to taste (optional)
1 cup mojo (citrus) marinade
1 cup chicken broth
1 splash orange juice (optional)

1
Season ribs with seasoned salt, garlic powder, and black pepper.
2
Heat oil in a pressure cooker over medium heat. Add onion; cook and stir until soft, about 5 minutes. Add cilantro. Add ribs; cook until browned on 1 side, about 3 minutes. Turn and cook until other side is browned, 2 to 3 minutes more. Pour in enough marinade to coat ribs; continue to brown, about 3 minutes more. Add chicken broth and orange juice to cover ribs.
3
Close cooker securely and place pressure regulator over vent according to manufacturer's instructions. Heat until steam escapes in a steady flow, about 5 minutes. Reduce pressure and cook until ribs are tender, 20 to 25 minutes. Let pressure release naturally according to manufacturer's instructions, 5 to 10 minutes. Unlock and remove the lid.

432

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 country-style pork ribs, rinsed, or more as needed, 1 dash seasoned salt, or to taste, 1 dash garlic powder, or to taste, ground black pepper to taste, and more.

Yes, Mojo Pork Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mojo Pork Ribs

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