How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mock Filet Mignon?

You need 8 ingredients. The key ingredients include: 2 lb. lean ground beef, 8 to 10 slices bacon, 2 Tbsp. onion flakes, 1 egg, beaten, and more.

Is Mock Filet Mignon suitable as meat & poultry?

Yes, Mock Filet Mignon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mock Filet Mignon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mock Filet Mignon Recipe

Name: Mock Filet Mignon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 8 to 10 slices bacon; 2 Tbsp. onion flakes; 1 egg, beaten; 1 c. shredded Cheddar cheese; 3 Tbsp. catsup; 2 Tbsp. Worcestershire sauce; salt and pepper to taste

Mock Filet Mignon – a delicious recipe with lean ground beef, bacon, onion flakes, egg, Cheddar cheese, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground beef
8 to 10 slices bacon
2 Tbsp. onion flakes
1 egg, beaten
1 c. shredded Cheddar cheese
3 Tbsp. catsup
2 Tbsp. Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1944 kcal
Category
Meat & Poultry

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Mock Filet Mignon

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