Mo'S® Seafood Cioppino

Name: Mo'S® Seafood Cioppino
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Saute:; 1/4 Cup olive oil; 1/2 large onion chopped; 3 green onion chopped; 1 green pepper chopped; 1-Cup Fresh Mushrooms sliced; 1/2 TBL. Garlic powder; 1/4 Cup parsley; 1 Bay Leaf; 1/2 tsp. salt; 1/2 TBL Black Pepper; 1/2 TBL. Rosemary; 1/2 TBL. Thyme; 1 10 1/2 oz can tomato sauce; 1 10 1/2 oz can tomato puree; 3-cup mushroom broth; 1 cup red wine

Eats Now Editorial Team · 263 kcal · Seafood

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Mo'S® Seafood Cioppino – a delicious recipe with olive oil, onion, green onion, green pepper, Mushrooms, TBL. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

Saute:
1/4 Cup olive oil
1/2 large onion chopped
3 green onion chopped
1 green pepper chopped
1-Cup Fresh Mushrooms sliced
1/2 TBL. Garlic powder
1/4 Cup parsley
1 Bay Leaf
1/2 tsp. salt
1/2 TBL Black Pepper
1/2 TBL. Rosemary
1/2 TBL. Thyme
1 10 1/2 oz can tomato sauce
1 10 1/2 oz can tomato puree
3-cup mushroom broth
1 cup red wine

1
Simmer for 20 minutes. Pour over your favorite shellfish and/or salmon or white fish. Grate fresh Parmesan cheese over the top.
2
Serve with warm crusty bread.

263

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Saute:, 1/4 Cup olive oil, 1/2 large onion chopped, 3 green onion chopped, and more.

Yes, Mo'S® Seafood Cioppino falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
263 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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