How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mo'Nique'S Baked Beans?

You need 11 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 1/2 cup chopped white onion, 1/4 lb ground turkey, 2 (28 ounce) cans baked beans, and more.

Is Mo'Nique'S Baked Beans suitable as meat & poultry?

Yes, Mo'Nique'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mo'Nique'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mo'Nique'S Baked Beans Recipe

Name: Mo'Nique'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 1/2 cup chopped white onion; 1/4 lb ground turkey; 2 (28 ounce) cans baked beans; 1 cup barbecue sauce; 1/4 cup brown sugar; 2 tablespoons sugar; 1/4 cup aunt jemima's syrup; 1 tablespoon mustard; 2 teaspoons cinnamon; 1/4 cup grated cheddar cheese

Try this homemade Mo'Nique'S Baked Beans recipe the whole family will love. Made with vegetable oil, white onion, ground turkey and beans. Easy step-by-…

This Mo'Nique'S Baked Beans relies on simple, everyday ingredients such as vegetable oil, chopped white onion, ground turkey and (28 ounce) cans baked beans. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mo'Nique'S Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions