MM's Apple Pie - Carmel Apple Crunch Pie Recipe

Name: MM's Apple Pie - Carmel Apple Crunch Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) granulated sugar; 1/4 cup (60 ml) all-purpose flour; 1 tbsp (15 ml). cinnamon; 8 lg. tart cooking apples, peeled, cored and sliced; 2/3 cup (150 ml) quick-cooking rolled oats; 1/4 cup (60 ml) brown sugar; 3 tbsp (45 ml). all-purpose flour; 1/3 cup (80 ml) butter; 1 egg yolk, beaten; 1 tbsp (15 ml). water; 1/3 jar carmel ice cream topping; double pie crust, enough for 10 in. pie and lattice top

Servings: persons

1/2 cup (125 ml) granulated sugar
1/4 cup (60 ml) all-purpose flour
1 tbsp (15 ml). cinnamon
8 lg. tart cooking apples, peeled, cored and sliced
2/3 cup (150 ml) quick-cooking rolled oats
1/4 cup (60 ml) brown sugar
3 tbsp (45 ml). all-purpose flour
1/3 cup (80 ml) butter
1 egg yolk, beaten
1 tbsp (15 ml). water
1/3 jar carmel ice cream topping
double pie crust, enough for 10 in. pie and lattice top

1
On a lightly floured surface roll out 2/3 of crust to about 13-14 in.
2
circle, turn into 10 in.
3
pie plate.
4
In large mixing bowl, combine 1/2 c .sugar, 1/4 cup (60 ml) flour and cinnamon.
5
Add apples and toss together.
6
Put into pie crust.
7
In a med.
8
bowl, mix oats, 1/4 cup (60 ml) brown sugar, and 3 tbsp (45 ml).
9
flour.
10
Cut in butter, until mix is coarse crumbs.
11
Sprinkle over the apples.
12
Roll remaining crust out and cut into strips.
13
Weave over top of pie.
14
Brush lattice with yolk and water mixture.
15
To prevent over browning, place foil on edge of pie.
16
Bake pie in a 350 degree (175 C.) oven for 35 minutes.
17
Remove foil; bake for 35 min longer or until filling is bubbly.
18
Remove from oven.
19
Drizzle with carmel topping.
20
Cool on wire rack.

589

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup (125 ml) granulated sugar, 1/4 cup (60 ml) all-purpose flour, 1 tbsp (15 ml). cinnamon, 8 lg. tart cooking apples, peeled, cored and sliced, and more.

Yes, MM's Apple Pie - Carmel Apple Crunch Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

MM's Apple Pie - Carmel Apple Crunch Pie

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