How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Louie Salad?

You need 19 ingredients. The key ingredients include: 1 cup mayonnaise, 1 tablespoon finely minced onion, 1 teaspoon chopped fresh tarragon, 1 teaspoon minced red bell pepper, and more.

Is Mixed Louie Salad suitable as salads?

Yes, Mixed Louie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mixed Louie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mixed Louie Salad Recipe

Name: Mixed Louie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1 tablespoon finely minced onion; 1 teaspoon chopped fresh tarragon; 1 teaspoon minced red bell pepper; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon sweet pickle relish; 1 teaspoon lemon zest; 1 tablespoon fresh lemon juice; 1/4 teaspoon Worcestershire sauce; 1/4 cup ketchup; 1/4 cup chili sauce; 1 pound lump crabmeat; 3/4 pound peeled and deveined cooked medium shrimp; 1 pound steamed mussels, shucked; 2 tomatoes, seeded and diced; 1/2 cup cilantro leaves; 3 cups leaf lettuce; Garnishes: steamed mussels in shells, halved hard-cooked eggs, steamed green beans, steamed asparagus, cilantro leaves

Fresh, crisp and full of flavor — this Mixed Louie Salad is a must-try. Made with mayonnaise, onion, tarragon and red bell pepper. Easy step-by-step ins…

This Mixed Louie Salad relies on simple, everyday ingredients such as mayonnaise, finely minced onion, chopped fresh tarragon and minced red bell pepper. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mixed Louie Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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