How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mixed Bean Chili From Bonnie Stern ?

You need 15 ingredients. The key ingredients include: 4 cups canned beans (probably 3 or 4 cans), 1 tbsp vegetable oil, 2 onions chopped, 4 cloves garlic, finely chopped, and more.

Is Mixed Bean Chili From Bonnie Stern suitable as soups & stews?

Yes, Mixed Bean Chili From Bonnie Stern falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mixed Bean Chili From Bonnie Stern ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mixed Bean Chili From Bonnie Stern Recipe

Name: Mixed Bean Chili From Bonnie Stern
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups canned beans (probably 3 or 4 cans); 1 tbsp vegetable oil; 2 onions chopped; 4 cloves garlic, finely chopped; 3 tbsp chili powder; 1 tsp ground cumin; 1 tsp paprika; 1 tsp dried oregano; 1 to 2 lbs hamburger (ground beef); 1 28 oz tin plum tomatoes, pureed with juices (or mashed); 3 chipotles or jalapenos, diced; 1 tbsp adobo sauce from chipotles, optional; 1/2 tsp pepper; salt to taste; 2 tbsp chopped fresh cilantro or parsley

Warm up with this hearty Mixed Bean Chili From Bonnie Stern recipe. Made with beans, vegetable oil, onions and garlic. Easy step-by-step instructions in…

This Mixed Bean Chili From Bonnie Stern relies on simple, everyday ingredients such as vegetable oil, onions chopped, garlic, finely chopped and chili powder. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mixed Bean Chili From Bonnie Stern

Tips for the best results

Variations & substitutions

My Personal Notes

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