Miss Mona'S Meat Loaf

Name: Miss Mona'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 egg, beaten; 1 small onion, finely chopped; 1 c. soft bread crumbs; 1/4 c. oatmeal; 1/2 c. tomato sauce; 1 tsp. Worcestershire sauce; 1/3 c. milk; lite salt; pepper; 1/2 lb. seasoned pork sausage

Eats Now Editorial Team · 630 kcal · Meat & Poultry

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Miss Mona'S Meat Loaf – a delicious recipe with ground beef, egg, onion, bread crumbs, oatmeal, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 egg, beaten
1 small onion, finely chopped
1 c. soft bread crumbs
1/4 c. oatmeal
1/2 c. tomato sauce
1 tsp. Worcestershire sauce
1/3 c. milk
lite salt
pepper
1/2 lb. seasoned pork sausage

1
Mix all the ingredients together.
2
Add more milk if mixture is too dry.
3
Place in a loaf pan and bake in a 375u00b0 oven for 1 hour. About 15 minutes before the meat loaf is done, spoon some tomato sauce over the top.

630

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 egg, beaten, 1 small onion, finely chopped, 1 c. soft bread crumbs, and more.

Yes, Miss Mona'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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