How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miss Daisy'S Fried Rockfish?

You need 6 ingredients. The key ingredients include: 2 lb. rockfish, pan dressed, salt and pepper for sprinkling, 1/2 c. pkg. breading mix, shortening or oil for frying, and more.

Is Miss Daisy'S Fried Rockfish suitable as seafood?

Yes, Miss Daisy'S Fried Rockfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Miss Daisy'S Fried Rockfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Miss Daisy'S Fried Rockfish Recipe

Name: Miss Daisy'S Fried Rockfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. rockfish, pan dressed; salt and pepper for sprinkling; 1/2 c. pkg. breading mix; shortening or oil for frying; parsley for garnish; lemon wedges for garnish

Miss Daisy'S Fried Rockfish – a delicious recipe with rockfish, salt, breading mix, shortening, parsley, lemon wedges. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. rockfish, pan dressed
salt and pepper for sprinkling
1/2 c. pkg. breading mix
shortening or oil for frying
parsley for garnish
lemon wedges for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Miss Daisy'S Fried Rockfish

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