Miso- Great Soup!

1. 1

   ["Heat up about 1 1/2 cups water to simmer for soaking the wakame.", "Turn off and add dried wakame until soft and ready to add to soup.", "Boil 4 cups water.", "When boiling add 1 tsp instant dashi.", "Let boil for 2 minutes and add scallions and tofu.", "Put 4 Tblsp miso paste into small bowl or glass.", "Add some of the dashi broth to make a ""slurry"" BEFORE adding to broth.", "Add ""slurry"" to broth.", "Let boil 1 minute & REMOVE from heat.", "Add soaked wakame to broth and pour mixture into serving bowl.", "Enjoy!"]

No additional tips available.