How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cold Tomato and Sour Cream Soup?

You need 11 ingredients. The key ingredients include: 3 lb ripe tomatoes, peeled and quartered, 2 to 4 tablespoons fresh lemon juice, 1 tablespoon finely chopped scallion greens, 2 teaspoons finely grated fresh lemon zest, and more.

Is Cold Tomato and Sour Cream Soup suitable as soups & stews?

Yes, Cold Tomato and Sour Cream Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cold Tomato and Sour Cream Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cold Tomato and Sour Cream Soup Recipe

Name: Cold Tomato and Sour Cream Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb ripe tomatoes, peeled and quartered; 2 to 4 tablespoons fresh lemon juice; 1 tablespoon finely chopped scallion greens; 2 teaspoons finely grated fresh lemon zest; 1 teaspoon sugar; Pinch of dried thyme, crumbled; Pinch of dried marjoram, crumbled; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 cup sour cream; Garnish: fresh parsley leaves

Cold Tomato and Sour Cream Soup

Eats Now Editorial Team · 197 kcal · Soups & Stews

Cold Tomato and Sour Cream Soup – a delicious recipe with tomatoes, lemon juice, scallion greens, lemon zest, sugar, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cold Tomato and Sour Cream Soup

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