Try this homemade Mint-Marinated Leg of Lamb recipe the whole family will love. Made with olive oil, red wine, fresh mint and garlic. Easy step-by-step …
This Mint-Marinated Leg of Lamb relies on simple, everyday ingredients such as olive oil, dry red wine, packed minced fresh mint and large garlic cloves, minced. It comes together quickly and makes 4 servings, at about 593 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026