Miniature Sausage Muffins

1. 1

   Combine sausage and green onions in a skillet; cook over medium heat until sausage is browned, stirring to crumble.

2. 2

   Drain well.

3. 3

   Combine bisquit mix, dry mustard, and red pepper; add milk.

4. 4

   Stir in sausage mixture and cheese.

5. 5

   Spoon into greased minature muffin cups, filling 2/3 full.

6. 6

   Bake at 400 for 12-14 minutes or until golden.

7. 7

   Remove from pans imediately; serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.