How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Plum Crumble?

You need 11 ingredients. The key ingredients include: FOR THE FRUIT:, 1 pound Italian Prune Plums, Pitted And Quartered, 4 teaspoons Flour, 1/2 cups Light Brown Sugar, and more.

Is Italian Plum Crumble suitable as baking & desserts?

Yes, Italian Plum Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Plum Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Plum Crumble Recipe

Name: Italian Plum Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE FRUIT:; 1 pound Italian Prune Plums, Pitted And Quartered; 4 teaspoons Flour; 1/2 cups Light Brown Sugar; 2 Tablespoons Grand Marnier Liqueur; FOR THE TOPPING:; 1/2 cups Flour; 1/2 cups Brown Sugar; 1 pinch Salt; 1/3 cups Quick Oats; 5 Tablespoons Butter, Slightly Softened

Italian Plum Crumble

Eats Now Editorial Team · 436 kcal · Baking & Desserts

Italian Plum Crumble – a delicious recipe with Flour, Light Brown Sugar, Grand Marnier, Flour, Brown Sugar, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Italian Plum Crumble

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