How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Miniature Black-Bottom Cream Cheese Cupcakes?

You need 11 ingredients. The key ingredients include: 1 1/2 c. flour, 1/4 c. cocoa, 5/8 tsp. salt, 1/3 c. oil, and more.

Is Miniature Black-Bottom Cream Cheese Cupcakes suitable as baking & desserts?

Yes, Miniature Black-Bottom Cream Cheese Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Miniature Black-Bottom Cream Cheese Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Miniature Black-Bottom Cream Cheese Cupcakes Recipe

Name: Miniature Black-Bottom Cream Cheese Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/4 c. cocoa; 5/8 tsp. salt; 1/3 c. oil; 1 c. chocolate chips; 1 egg; 1 1/3 c. sugar; 1 tsp. baking soda; 1 c. water; 1 tsp. vinegar; 8 oz. cream cheese

Miniature Black-Bottom Cream Cheese Cupcakes

Eats Now Editorial Team · 1406 kcal · Baking & Desserts

Miniature Black-Bottom Cream Cheese Cupcakes – a delicious recipe with flour, cocoa, salt, oil, chocolate chips, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Miniature Black-Bottom Cream Cheese Cupcakes

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