Mini Pizza Bites

Name: Mini Pizza Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 can tomato soup; 1 can tomato sauce; 1 can tomato paste; 1 tsp. onion salt; 1 1/2 tsp. oregano; 1 tsp. curry powder; sugar to taste; pepper to taste; party rye rounds; Mozzarella cheese, shredded; parsley; additional oregano; Parmesan cheese; pepperoni slices

Eats Now Editorial Team · Soups & Stews

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Mini Pizza Bites – a delicious recipe with tomato soup, tomato sauce, tomato paste, onion salt, oregano, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can tomato soup
1 can tomato sauce
1 can tomato paste
1 tsp. onion salt
1 1/2 tsp. oregano
1 tsp. curry powder
sugar to taste
pepper to taste
party rye rounds
Mozzarella cheese, shredded
parsley
additional oregano
Parmesan cheese
pepperoni slices

1
Mix first eight ingredients together and cook for 15 minutes. Brush party rye with oil, cover with heated sauce, put Mozzarella cheese on top.
2
Then add 2 or 3 slices of pepperoni on top of Mozzarella.
3
Sprinkle with parsley and oregano.
4
Top with grated Parmesan cheese.
5
Bake 10 to 12 minutes at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 can tomato soup, 1 can tomato sauce, 1 can tomato paste, 1 tsp. onion salt, and more.

Yes, Mini Pizza Bites falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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